Why Exhibit?

The Foodservice Produce Expo is THE place to:

• 
  Chefs
• 
  Menu Developers
• 
  Foodservice Distributors
• 
  Restaurant Operators and more!

1Generate Sales Leads

Showcase your products or services to 1,700 of the industry's most influential people including:

2Strengthen Business Relationships

Connect with current customers, solidify relationships and promote your value all in one place!

3Introduce New Products

The #1 reason attendees come to this event is “to see new products and services.”*

*Foodservice Conference Attendee Surveys, 2005-2012

Reserve Your Booth

The 2013 expo is currently sold out and wait list applications are being accepted. Submit your application right away for the best chance to secure a booth! Each company may reserve a maximum of one 10x10 booth space.

• PMA Member Rate:$3,360
• Non-Member Rate:$5,040

Don't miss:

• Official PMA Rules & Regulations
• How Booth Assignments Are Done
• Cancellation Policy
• 2013 Floor Plan
• What's included with your booth
• 2013 Cost Estimates

Questions? Contact Jamie Hillegas at jhillegas@pma.com or a member of the Expo Team at showlogistics@pma.com or +1 (302) 738-7100.